Recipe: Tasty Grilled Bream fish and fried potato chips

Grilled Bream fish and fried potato chips.

You can cook Grilled Bream fish and fried potato chips using 3 ingredients and 5 steps. Here is how you cook that.

Ingredients of Grilled Bream fish and fried potato chips

1. You need of Fresh bream.
2. It's of Cooking oil.
3. Prepare of Assorted spices.

Grilled Bream fish and fried potato chips instructions

1. Descale fish and then wash it.
2. Cut fish into half and make cuts across its body to allow spices to season it evenly.
3. Mix oil and spices then rub them all over the fish.
4. Grease foil paper and place your fish pop in the fish into the oven which should be pre heated at 180 for 10 minutes..
5. Let the fish grill for 20 minutes in each side.