Pav Bhaji... a tasty version of mixed vegetables.
You can cook Pav Bhaji... a tasty version of mixed vegetables using 18 ingredients and 17 steps. Here is how you achieve it.
Ingredients of Pav Bhaji... a tasty version of mixed vegetables
- Prepare 7 pcs of Potato.
- It's 9 pcs of Tomatoes.
- It's 2 pcs of Onions.
- Prepare 100 grams of Peas.
- You need 1 pc of Green capsicum.
- You need 1.5 - 2 inchs of Ginger.
- You need 8 - 10 cloves of Garlic.
- Prepare 1 - 2 of Fenugreek methi leaves / kasoori spoon.
- It's 1/8 cup of coriander leaves.
- Prepare 5 - 6 tbsps of Butter.
- You need 3 tbsps of Salt approx.
- It's 1 pinch of Turmeric Haldi powder /.
- It's 1 pinch of Hing.
- You need 4 tbsps of Pav Masala bhaji.
- Prepare 2 tbsps of chilly red powder.
- You need 1 pcs of Lemon.
- It's 12 pcs of Pav bread bhaji.
- You need 2 tsps of oil.
Pav Bhaji... a tasty version of mixed vegetables instructions
- Gravy 1.
- Sauté finely chopped capsicum in oil add little water till it softens.
- Add finely chopped tomatoes - let it cook for 2 to 3 minutes,.
- Add boiled mashed potatoes - mix it well.
- Add boiled mashed green peas and add 1 tbsp of ginger garlic paste - keep stirring to mix all the ingredients well.
- Add 1 tbsp of red chilly powder and a pinch of turmeric powder/ haldi.
- Add a little water and a spoon of butter then after stirring once again add chopped coriander salt and 2 tbsp of pav bhaji masala and let it boil.
- Gravy 2.
- Take another pan.
- Heat 3 tbsp of butter.
- Fry finely chopped onions.
- Add 1 tbsp of ginger garlic paste, 1 tbsp of red chili powder, 2 tbsp of pav bhaji masala, kasoori methi, a pinch of hing.
- Add some coriander (optional).
- Squeeze 1 lemon.
- Mix both the GRAVIES AND MASH it well.
- Once it boils and thickens garnish it with coriander and onions and serve it with bread.
- Relish it!.