Recipe: Tasty Chenna Dal (Chole)

Chenna Dal (Chole).

You can have Chenna Dal (Chole) using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chenna Dal (Chole)

1. It's 1 of olive oil.
2. You need 1 of talimp.
3. You need 1 of dry red chili.
4. Prepare 2 of curry leaves.
5. Prepare 1/2 head of diced onions.
6. It's 1 of chopped tomato.
7. Prepare 1 tbsp of salt.
8. Prepare 1/4 tbsp of turmeric.
9. Prepare 1/2 tbsp of chili powder.
10. Prepare 1/2 tbsp of ginger garlic paste.
11. You need 1 can of chick peas.
12. You need 1 tbsp of garam masala.
13. Prepare 1 tbsp of corriander leaf powder (dhaniye powder).
14. Prepare 1 of finely chopped coriander leaves.

Chenna Dal (Chole) step by step

1. Pour olive oil into pan and add talimp, crushed red chili, curry leaves.
2. Add onions. Cover the pan and let cook till golden brown..
3. Add tomatoes. Cover pan and let cook..
4. Occasionally stir. Add in salt, chili powder, turmeric powder, and ginger garlic paste. Cover pan..
5. Add in chick peas, garam masala, dhaniye powder. Cover pan..
6. Switch stove off. Top with finely chopped coriander leaves. Serve..