How to Make Delicious Broccoli spinach saag

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Broccoli spinach saag. Broccoli & spinach saag is an good alternate to Punjabi sarson ka saag. Sarson ka saag recipe is also part of my healthy Indian vegetarian main course. Very tasty and easy to make, a salad full of vitamins,minerals and healthy fats.

Broccoli spinach saag Simply what is Saag? #Recipeswithmore #SpinachBroccoliSaag #BroccoliPalakSaag Saag is the combination of some Leafy. The Best Broccoli Spinach Salad Recipes on Yummly Blueberry Broccoli Spinach Salad, Shredded Broccoli And Spinach Quinoa Salad, Cold Noodle Broccoli. You can have Broccoli spinach saag using 19 ingredients and 8 steps. Here is how you cook that.

Ingredients of Broccoli spinach saag

  1. Prepare 4 bunches of saag leaves.
  2. It's 3 bunches of broccoli.
  3. It's 1 package of spinach.
  4. You need of Coriander leaves optional.
  5. You need leaves of Holi basil few.
  6. Prepare 2 tablespoons of ginger garlic grated.
  7. You need 1 of green chili.
  8. You need 1 of small piece of jaggery.
  9. Prepare 1 tablespoon of chaat masala.
  10. It's 1 tablespoon of red chilli powder.
  11. It's 1 tablespoon of coriander powder.
  12. It's 1 tablespoon of cumin powder.
  13. It's 1 tablespoon of garam masala.
  14. Prepare Half of tablespoon black pepper powder.
  15. Prepare Pinch of hing or ASAFETIDA optional.
  16. Prepare 2 tablespoon of salt.
  17. You need 1 of big white onion chopped.
  18. Prepare 2 of tomatoes chopped.
  19. It's 3 tablespoon of makki ka atta(yellow cornflour or besan(gram flour).

Dips, Dressings, and Sauces ยท Salads. Apple Cranberry Spinach Salad with Broccoli As always salad measurements are just a guideline, dive into that crisper and use up. Fresh broccoli makes an easy salad with crumbled bacon and dried cranberries in a creamy and Reviews for: Photos of Broccoli Cranberry Salad. To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.

Broccoli spinach saag step by step

  1. Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves.
  2. Add always salt and hing to make more flavorful,nutritious and greener.
  3. Now have wait for atleast 4 to 5 whistles.
  4. Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together.
  5. Stir the tendering masala until it spreads oil all around.
  6. Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes.
  7. Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes.
  8. Healthy nutritious broccoli saag is ready.

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