Aloo gobi curry. Aloo Gobi is a delicious Indian dish made with cauliflower and potatoes. There are many variations of making this popular dish. You can make it dry (sabzi), semi-dry or a curry version.
It can also be clubbed in lentils, gravies, pastas, mashed cauliflower, soups etc.
A go-to weeknight cauliflower curry with potatoes, onions, tomatoes and warm spices such as cumin, turmeric, red chili powder and garam masala.
Paired with some rice or rotis or breads along with a Indian pickle or salad, this is a delicious, healthy and hearty meal.
You can have Aloo gobi curry using 20 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Aloo gobi curry
- You need 1 of whole gobi.
- You need 3 of potatoes.
- It's 1 of onion.
- It's 2 of tomatoes.
- It's 2 tsp of chilli powder.
- You need 1 tsp of garam masala.
- It's 0.25 cup of yogurt.
- It's 1 tsp of kasuri methi.
- It's 2 tbsp of coriander leaves.
- You need 3 tsp of roasted gram.
- Prepare 10 of cashews.
- Prepare 0.5 tsp of turmeric.
- Prepare 1 of bay leaf.
- It's 1 stick of cinnamon.
- It's 5-6 of cardamom seeds.
- You need 1 tsp of jaggery/sugar.
- You need 1 tsp of ginger garlic paste.
- It's 5 of ginger pieces small.
- Prepare of Jeera/ cumin seeds.
- Prepare 1 tsp of coriander powder.
Recipe Index » Curries » Aloo gobi matar curry. Gobi is one of favorite vegetable and so I make many different dishes using this vegetable e.g. gobi matar, gobi capsicum, aloo gobi, gobi paratha. Home > Recipes > Curry > Aloo gobi (potato and cauliflower curry). Aloo gobi (spiced potatoes and cauliflower) is one of my favourite Indian dishes.
Aloo gobi curry step by step
- In a pan take 2 tsp oil. Add onion, ginger garlic paste and ginger. sauté for awhile until onions turn golden brown. Now add cashews and tomatoes and sauté for 5 minutes..
- Cool it and blend the ingredients in mixer with roasted gram and 3 tbsp raw rice seeds. (This is to give thickness).
- Now in a pan take oil and sauté with jeera, bay leaf and cinnamon stick..
- Further add chilli powder, turmeric and garam masala and sauté in low flame for around a minute. This is to give a bright colour to the gravy. Now mix the onion and tomato paste and sauté for 5 minutes.
- Also add coriander powder, salt and sugar..
- Further add potatoes and a cup of water and boil it for 10 minutes.
- Now add gobi to the same mixture and boil it for another 15 minutes until gobi is cooked well. Add Yogurt. Add water if required..
- Now add crushed kasuri methi and coriander leaves and serve it hot with roti..
Aloo Gobi is a very classic Indian dish of potatoes and cauliflower. If you're looking for even more easy Indian dishes, this Chicken Curry will be your go-to. Aloo Gobi Curry is an ideal main dish recipe which is made using a melange of spices like bay leaf, asafoetida, cumin powder and coriander powder. Aloo Gobi - Potatoes With Cauliflower. Aloo Gobi is a delicious main dish made with potatoes, cauliflower, and a great blend of spices.