Easiest Way to Prepare Appetizing Masala Brussels Sprouts

Masala Brussels Sprouts. The recipe was inspired by my Garam Masala Salmon. When first introduced to a new spice or spice blend, I have a tendency to try it with everything. Brussels sprouts curry made in Indian style by stir frying brussels sprouts with spices.

Make our easy roast brussel sprouts recipe for an easy brussels sprouts Christmas dinner side dish. Make Brussels Sprouts Masala-Kerala Style Brussel Sprouts Masala and serve it along with chapati-roti Hope you get to try this Brussels Sprouts Masala-Kerala Style Brussels Sprouts Masala. On the grill, brussels sprouts develop a charred crunchy exterior and a nutty soft interior. You can cook Masala Brussels Sprouts using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Masala Brussels Sprouts

1. You need 500 gm of Brussels sprouts.
2. You need 2 tsp of oil.
3. You need 1 of chopped medium size.
4. It's 1 tsp of garlic-ginger powder.
5. Prepare 1/2 tsp of fenugreek seeds.
6. You need of Salt as per taste.
7. Prepare of Red chilli as per taste.
8. You need 1/2 tsp of turmeric powder.
9. It's 1 tsp of sambhar masala.
10. You need 1 tsp of coriander powder.
11. Prepare 2 tsp of water.

Brussels sprouts belong to the cabbage family, and they look like miniature cabbages. Now without any further ado, here is how I made the brussels sprouts masala kootu in my Instant Pot. Cornmeal-Masala Roasted Brussels Sprouts recipe: I want to try these so bad. "In this recipe, roasted sprouts get a huge flavor boost by dressing them up in an Indian-spiced crumbly. A twist on a classic side, these crispy sautéed brussels sprouts are bursting with flavor from popular North Indian spices, featuring garam masala!

Masala Brussels Sprouts step by step

1. Wash and cut Brussels sprouts in the medium size pieces.
2. Firstly, in a pan heat 2 tsp oil and put fenugreek seeds and after 2 seconds put chopped onions, ginger garlic paste. Then put tomato paste, turmeric powder, red chili, salt, coriander powder, and sambhar masala. Stir and mix all the ingredients until heated thoroughly..
3. Put Brussels sprouts in the above pan, add 2 spoon water and cover it on the gas. Set the flame to low for 25 minutes.
4. Now, Masala Brussels sprouts are ready..

The Brussels sprouts here retain a hint of bite in the center, while garam masala and onion add a sweetness that offsets the sprouts' flavor nicely. Beyond roasting Brussels sprouts, what do you do with them? Here are eleven deliciously different Brussels Here is a list of incredibly delicious Brussels sprout dishes, including two of my creations. This easy shaved Brussels sprouts salad sweetened with roasted beets and crunchy pecans is delicious as a Shaved Brussels Sprouts Salad With Roasted Beets, Pecans and Goat Cheese. Lightly steamed or boiled Brussels sprouts, mixed with sautéed onions, butter, and toasted almonds.