Easiest Way to Cook Tasty Indian Dal (tur)

Indian Dal (tur).

You can have Indian Dal (tur) using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Indian Dal (tur)

1. You need 2 tbsp of ghee.
2. You need 1/2 tsp of rai.
3. You need 1 tsp of jeera.
4. Prepare 1 of hing.
5. Prepare 1 of green chilly.
6. Prepare 1 of kadipatta.
7. You need 1 tsp of red chilly powder.
8. It's 1/4 tsp of haldi.
9. You need 4 cup of precooked dal.
10. Prepare 2 tbsp of sugar.
11. You need 1 tsp of salt.
12. It's 1 of some corriander!.

Indian Dal (tur) instructions

1. Put some Ghee, heat a little.
2. Rai, 1 spn jeera.. Let d rai "pop".
3. Crush n put Hing.
4. after "popping" starts, add mirchi n kadipatta.. mix.
5. Lal mirchi, haldi.. mix.. dont burn.
6. Add cooked dal.
7. Sugar, salt.
8. Corriander.... n ready!.