Recipe: Appetizing Scalloped potato casserole

Scalloped potato casserole. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. This casserole is definitely best fresh out of the oven, so dive in while it's nice and warm! These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat!

This is just a basic of what I put in potato casserole and baked into creamy saucy goodness. I grew up with two basic potato casseroles. One that was made with a buttery milk sauce that my Mama called scalloped potatoes; the other made similar but adding in. You can cook Scalloped potato casserole using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Scalloped potato casserole

1. You need 2 boxes of scalloped potatoes plus ingredients to make each box 👇.
2. It's of Milk, butter and boiling water follow box directions.
3. You need 1 lb of lean ground beef.
4. It's 1/2 cup of diced white onion.
5. You need 1 Tablespoon of green bell pepper minced.
6. You need 1 Tablespoon of red bell pepper minced.
7. It's 1/2 teaspoon of Salt.
8. Prepare 1/2 teaspoon of black Pepper.
9. Prepare 1 teaspoon of garlic powder.
10. Prepare 1 (2.8 oz) of pack bacon pieces.
11. Prepare 1 1/2 cups of shredded chedder cheese.
12. You need 1/2 cup of Italian or plain style panko bread crumbs.

This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Total comfort food. More like a cheesy potato casserole. This is basically a classic French potato dish called potatoes Dauphinoise that is baked in an oval gratin dish. This is one of my—but most definitely my kids'—favorite way to use up leftover Make good use of your leftover Easter ham; whip up this yummy comfort food casserole.

Scalloped potato casserole step by step

1. Pre heat oven to 400 degrees.
2. Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside.
3. Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease..
4. Add cooked ground beef to dish and mix in bacon pieces.
5. Pour on scalloped potatoes and mix up slightly.
6. Bake for 15 minutes.
7. Then top with cheese and bread crumbs and bake for 30 more minutes.

Pump up your scalloped potatoes with this cabbage and potato version. I'd love to hear your feedback in the comments below for this Scalloped Potato and Cabbage Casserole Recipe! Add shredded cheese and brie until melted. Sweet Potatoes have for a long time been one of the "go to" side dishes at our holiday meals. My mom use to make THE BEST Sweet Potato Casserole around.