Garlic egg rice. Korean Style Garlic and Egg Fried Rice Recipe. Sinangag na Kanin How to Cook Garlic Fried Rice. Heat oil in a pan on medium flame and add the chopped garlic to it.
Beat eggs and fish sauce together, heat a wok and drizzle with sesame oil.
Add the eggs and turn Add the rice and toss over a high heat for a few minutes, then add the egg omlette breaking it up.
What is so special about it after all?
You can cook Garlic egg rice using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Garlic egg rice
- Prepare of To taste:.
- Prepare of Leftover steamed rice ice.
- Prepare of Garlic cloves.
- Prepare of Salt & pepper.
- You need of Spring onions.
- You need of Oyster sauce.
- Prepare of Fresh eggs.
Well this is made with seasonal fresh garlic and with loads of garlic. I added some spinach too as that adds more green color as well as nutrition. We had a burnt chili garlic fried rice with fried garlic tidbits in it, which gave it a nice garlicky flavor. Egg fried rice can also be made using boiled eggs.
Garlic egg rice step by step
- Use your leftover cooked rice.
- Put it on your pan with a little bit of butter.
- Cook the garlic in low heat with butter & rice.
- Put your oyster sauce & spread it all over the rice, add a little bit of salt and pepper to make your rice flavourful.
- After you fried the rice feel free to garnish your (sinangag) fried rice with fried garlic cloves & chopped spring onions.
- Optional : fried eggs are a perfect partner for this dish soooo better make it.
This recipe is similar to the easy veg fried rice I Using star anise, mace, celery and garlic add great flavors to the rice that one can often find in. This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. For Extra-Garlicky Rice, Make Garlic-Infused Butter and Crunchy Garlic Chips. Melt a generous knob of butter (hey, butter is the star here, so no skimping!) in a saucepan and add thinly sliced garlic.