Recipe: Tasty Tomato soup

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Tomato soup. Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli.

Tomato soup Unadorned and paired with a grilled cheese sandwich, it's a comforting lunch. This tomato soup recipe is easy and delicious. To make the tastiest tomato soup you'll ever experience wait until the tomatoes are at their most ripe and juicy, around September. You can have Tomato soup using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Tomato soup

  1. It's 4-5 of tomatoes.
  2. You need 1/2 of onion sliced.
  3. It's 1 of carrot.
  4. You need 3 cloves of garlic.
  5. It's 2 tablespoons of butter.
  6. It's 1 teaspoon of black pepper powder.
  7. You need 1/4 teaspoon of red chilli powder (optional).
  8. You need 1 teaspoon of sugar.
  9. You need 1/2 cup of bread crumbs.
  10. It's 1 tablespoon of fresh cream.
  11. Prepare 1 teaspoon of corn flour (optional).
  12. It's of Some mixed fresh herbs(optional).
  13. It's to taste of Salt.

Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are damp, and the days are short. The soup's simplicity only accentuates its role as a tincture on a cold fall. Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto.

Tomato soup instructions

  1. Pressure cook tomatoes and carrot, keep it aside let it cool down.
  2. Heat up the pan add 1/2 spoon of butter, then add sliced onion, garlic sauté for 3-4 minutes keep it aside let it cool down.
  3. Grind cooked tomatoes, carrot, onion and garlic to fine paste.
  4. Add required amount of water and fine ground paste to a big pan, let it allow to boil for 5-6 minutes then add black pepper powder, chilli powder and sugar to it.
  5. Add salt to taste, add 1 teaspoon of butter to it then let it boil for 1 more minute, if the soup is watery consistency then add diluted corn flour (1 spoon of corn flour + 2 spoons of water mix it well with no lumps).
  6. Stir it really well for 2 more minutes. Add some fresh herbs to it (optional) then Soup is ready to serve.
  7. Serve hot with bread crumbs and garnish with fresh cream.

You can spice this up with hot sauce or chile oil if you like it hot. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions.