Easiest Way to Make Perfect Spicy cabbage

Spicy cabbage. This Spicy Sichuan Cabbage recipe is a delicious, hot and sour stir-fry featuring crunchy napa cabbage, fiery red chiles, and bright green onion. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house. Because once start eating, it's hard to put down the chopsticks.

Reviews for: Photos of Spicy Cabbage Slaw. Spicy Cabbage Slaw. this link is to an external site that may or may not meet accessibility guidelines. This Spicy Cabbage Slaw is grain-free, gluten-free, refined sugar-free, and friendly for Paleo, SIBO, and Keto. You can cook Spicy cabbage using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Spicy cabbage

1. You need 1 of cabbage sliced.
2. You need 4 of potatoes sliced as fries.
3. Prepare 1 of big onion diced.
4. It's 2 of green chilli sliced.
5. Prepare 2 tbsp of salt.
6. You need 1 tbsp of red chilli powder.
7. You need 1 tbsp of turmeric.
8. You need 1 tsp of black pepper.
9. It's 1 tbsp of garam masala.
10. Prepare 1 tbsp of coriander powder.
11. Prepare 1 tsp of cumin seeds.
12. It's Pinch of hing or ASAFETIDA.
13. It's 1 tbsp of curry leaves.
14. You need Half of cup peas.
15. You need 2 tbsp of ginger chopped.
16. Prepare 5-6 of garlic cloves sliced.

Make the delicious and exotic Patta Gobhi Masala cheese common in South Asian cuisine at home with this quick and simple recipe! Spicy recipe - not your every-day cabbage dish. In this spicy cabbage masala, the not-so-popular cabbage gets a spicy make-over with my Indian This special spicy cabbage masala will not be boring to anyone! I don't think cabbage could be.

Spicy cabbage instructions

1. First little saute the potatoes in pan.now add cumin seeds+ginger+garlic+green chilli.roast until brown.
2. Add onion and all the spices together.saute for 6 to 7 minutes and then add cabbage.cover the utensil and check every after two minutes.bcuz it leaves alot water..
3. Cook it until it bcuz all dried and soft almost one third of raw cabbage.it will take approximately 15 minutes then add potatoes and peas and again cook to soften the potatoes.
4. Enjoy after garnishing coriander leaves.stay safe stay healthy and happy with me..

Baechu kimchi (fermented cabbage) is a side dish to almost every Korean meal, and the Add cabbage to salt water and, if necessary, weigh down with a large plate so leaves are all submerged. Add cabbage and toss with butter until. Hindi: patta gobhi Super healthy, cabbage goes a long way back. In ancient times, the Greeks treated it as a special food for its many medicinal. A delicious, quick and easy to make cabbage stew with turmeric and lots of other spices, a perfect vegan/vegetarian meal or a wonderful side dish for many other dishes.