Freshly Roasted Garlic Oil.
You can have Freshly Roasted Garlic Oil using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Freshly Roasted Garlic Oil
- Prepare 3 of bulbs of garlic, minced.
- It's 3 tablespoons of balsamic vinegar.
- It's 3 tablespoons of ale or porter.
- Prepare 1 tablespoon of olive oil for roasting.
- Prepare of Pinch of sea salt.
- It's As needed of Fresh lemon juice.
- You need 3/4 quart of olive oil,.
Freshly Roasted Garlic Oil instructions
- Peel and mince the garlic. Heat olive oil in a skillet..
- Add garlic to oil on medium heat. Stir often, as garlic cooks. Add the vinegar and porter. Stir. Let simmer until liquid boils off. Add salt..
- Let cool after garlic is golden brown from roasting. Add lemon juice..
- Great for salads and dipping sauce..
- Collect garlic into a quart jar of your choice. Add fresh olive oil. Seal jar. Keep in cool dark place for 2 weeks..