Sunday breakfast omelet with ham and cheese and chives. Heat oil in a skillet over medium heat. The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare. Ham and eggs are packed with protein and will help you get an energetic start to your day.

A quick and easy breakfast or dinner. Got some ham shrapnel and a few lonely nubbins of cheese languishing in the fridge? Then you've got the makings for this easy peasy, inexpensive ham and. You can cook Sunday breakfast omelet with ham and cheese and chives using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sunday breakfast omelet with ham and cheese and chives

You need 3 of Eggs.
You need 1/4 cup of diced ham.
Prepare of sprinkle of your favorite cheese.
It's to taste of freshly ground black pepper.
Prepare to taste of chives.

This easy and simple cheese and ham omelette is tasty and delicious and perfect for Sunday breakfast or lunch - quick and perfect for the family. Beat the egg yolks together with the cheese and season with salt and pepper. Remove the pan from the heat and sprinkle the omelette (now it can be called one!) with a pinch of salt, then sprinkle the cheese down the center of the exposed egg. See more: Breakfast, Brunch, Cheese, Eggs/Dairy, Lunch.

Sunday breakfast omelet with ham and cheese and chives instructions

Whisk eggs with fresh ground pepper.
Cook until liquid is absorbed. Add ham, fold over and add cheese. Let set for 3 minutes.
Garnish with chives and enjoy.

The classic American Ham And Cheese Omelet. just eggs, ham and cheese as nature intended. Stir in ham, onion, both cheeses, mushrooms and cooked broccoli and cheese sauce. Ham and Swiss Biscuit Breakfast Casserole. Cheesy Ham and Egg Bubble-Up Bake. Slide the omelet onto your plate.