Recipe: Tasty Hawaiian Beans

Hawaiian Beans.

You can have Hawaiian Beans using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Hawaiian Beans

1. It's 1 (32 oz) of can of vegetarian baked beans.
2. Prepare 1 (14 oz) of can of butter beans.
3. You need 1 (14 oz) of can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans.
4. You need 2 tbsp of ketchup.
5. It's 2 tbsp of packed brown sugar.
6. It's 1-1/2 tbsp of molasses.
7. You need 3-4 oz of cheddar cheese, grated.

Hawaiian Beans instructions

1. Heat oven to 375° F..
2. Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl..
3. Add ketchup, brown sugar and molasses and mix well..
4. Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much..
5. Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem..
6. Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top..
7. Great served with a barbecue or picnic meal..