Red Beans Chaat.
You can cook Red Beans Chaat using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Red Beans Chaat
- Prepare 1 cup of Red Beans(soaked overnight with 1/4 tsp baking soda).
- Prepare 1 tbsp of Olive Oil.
- Prepare 2 of green Chillies chopped.
- Prepare 1 of onion chopped.
- Prepare of Water to boil the beans.
- You need of Leftover Karahi gravy.
- Prepare of Chaat Masala.
Red Beans Chaat instructions
- Boil the presoaked beans until they ate well son,strain and keep aside..
- In a wok,add white zeera and curry leaves,let it pop. Add onions and sauté..
- Now add leftover Karahi gravy,some green chillies and 1/4 cup water and cook this masala. Using the Karahi gravy saves me from adding tomatoes..
- Recipe link Http://cookpad.com/pk/recipes/13714672-chicken-karahi?from_author=1&invite_token=xSKz237V6wNbBFJ6shQqzfZZ&shared_at=1601053675&via=whatsapp.
- Once the masala cooks well,adjust spices and salt. Add red beans and mix well. Sprinkle chaat masala and lemon. Enjoy it as a meal,or salad or as a snack.