Gajar Ka Halwa.
You can cook Gajar Ka Halwa using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Gajar Ka Halwa
- It's 1.5 kg of Carrots.
- Prepare 300 ml of Milk.
- It's 200 gms of Sugar.
- Prepare 2-3 tbsp of Ghee.
- It's 25 gms of Almond.
- You need 25 gms of Cashew.
- Prepare 1 pinch of Cardamom powder.
Gajar Ka Halwa step by step
- Peel off the carrots and grate it..
- Heat ghee in a pan. Add grated carrots and mix it well. Cook it for 20-25 minutes on medium flame stirring in between. Add cardamom powder and mix it well..
- Add milk. Cook it for 20-25 minutes on low flame. After it gets completely cooked, add sugar and mix it well. Add chopped almonds and cook it for a minute..
- Take halwa in a bowl and garnish with chopped almonds and cashews..