Rajma (north indian menu). Rajma recipe, a North Indian kidney beans masala curry with no onion no garlic. How to make rajma, authentic Punjabi style thats easy, best ever Yesterday I prepared a satvik rajma recipe no onion no garlic. Rajma or kidney beans curry is a favorite among the many North Indian main course dishes.
Chole Rajma Curry is a healthy and delicious main course meal.
This is a popular north Indian cuisine which consists of boiled beans cooked with spicy tomato gravy.
It goes well with roti, naan or rice.
You can cook Rajma (north indian menu) using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rajma (north indian menu)
- Prepare 200 g of Rajma (soaked in enough water for 8hours).
- It's 2 tsp of oil or ghee.
- You need 2 of tej patta (optional).
- It's 4 of onions.
- You need 2 of tomatoes.
- It's 3 of red chillies.
- It's 2 tsp of dhania powder.
- Prepare Pinch of hing.
- You need 2 of cardamom.
- Prepare 1 inch stick of cinnamon.
- It's as needed of Coriander leaves to garnish.
- It's as needed of Butter.
Rajma Masala is a popular North Indian dish made with red kidney beans and various dry spices and the key ingredient being rajma masala powder. This rajma recipe is usually eaten with roti or rice but generally it is eaten with rice across North India. Rajma masala is something that is commonly made. Look no further than the Indian favorite, Rajma Masala!
Rajma (north indian menu) step by step
- Boil rajma with enough water in cooker in medium flame for half an hour.do not put high flame. This is important step to make rajma completely cooked.
- In a hot kadai (pan) add oil then hing and tejpatta.add cardomom.Now add finely chopped onion and red chillies. Now add chopped tamotoes. Salute it properly to make smooth.then add dhania powder,chilli powder and kasuri methi.cook properly..
- Now add cooked rajma to above preparation. Mix properly to make it tasty.this trick is very important. Cook for 15 minutes till flavour come..
- Serve in a bowl.garnish with chopped coriander leaves and butter(optional).we should takw jeera rice with rajma.this is optional..
This dish hails from the region of North India and it is packed with nutrients. The main ingredient is the superfood kidney beans which lowers cholesterol and is great for heart health. This dish is very filling and it is great for leftovers. Want to make delicious Rajma yourself at your home? You don't need to worry, we are here to help you.