Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan. Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan instructions. For frying chicken drumsticks heat the oil in the pan. Great recipe for Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan.
Add a touch of water to thin if necessary.
Glazed Lemon Honey Garlic Chicken is tender and juicy chicken cooked in the skillet topped the most amazing lemon honey garlic glaze!
Quick and easy meals that are the best family meals are perfect for a busy weeknight.
You can have Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan using 24 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan
- Prepare 4 of chicken drumsticks.
- It's 3 tablespoons of chopped garlic.
- You need 3 of medium sized onion finely chopped.
- You need 1 tablespoon of ginger finely chopped.
- It's 1 tablespoon of Kashmiri red chilli powder.
- It's 1 tablespoon of chicken tandoori garam masala.
- It's Pinch of food colour.
- You need 1 tbsp of soya sauce.
- You need 1 of lemon juice.
- It's to taste of Salt.
- Prepare of as required Oil for deep frying.
- You need 2 tbsp of maida/ constarch.
- It's 1 of beaten egg.
- You need 2 tbsp of tomato catch up.
- It's 2 tbsp of shejwan chutney.
- It's 2 tablespoon of honey.
- You need of For restaurant style garlic naan-.
- It's 2 cups of maida.
- You need 1/2 tsp of salt.
- You need 1/2 tsp of sugar.
- You need 1/2 of baking soda.
- It's of Few Chopped garlic.
- Prepare 1 tsp of kalonji.
- You need 1 tbsp of chopped coriander.
Make the drumsticks as per the recipe and remove skins before serving. I would cook skinless drumsticks the same way but a little longer, and finish under broiler. Tips for Making Honey Garlic Chicken Drumsticks Recipe! Pat your chicken completely dry before seasoning!
Honey Garlic Glazed Chicken drumsticks with Garlic Butter naan step by step
- For marination drumsticks- Add drumsticks in a bowl add 1 tsp ginger garlic paste lemon juice, salt red chilli powder,tandoori masala mix everything.cover the bowl and marinate for 1 hour in refrigerator..
- For frying chicken drumsticks heat the oil in the pan. Take a bowl beat egg add salt pepper. And keep maida in one plate. Take 1 drumstick deep in beaten egg and coat in maida.. keep all drumsticks ready..
- Once oil gets heat fry in deep oil till it get cooked and Remove in tissue paper..
- For honey glaze - take a pan add 2 tablespoons of oil add chopped onion chopped ginger garlic and saute for 2 minutes add soya sauce tomato ketchup and honey. mix all together and saute add little water and saute for 2 minutes. Add pinch ajinomoto and salt saute add honey and mix everything and garnish with coriander leaves.
- Cook on high heat so that sauce covers the drumsticks. Take it in a serving plate garnish with coriander leaves and onion salad.
- For garlic naan- take maida add curd salt sugar baking soda oil. Mix all together and knead the dough. Apply oil on ur hand and knead the dough. Keep the dough cover with cloth or lid.
- Heat a tawa. Take a small dough into ur hand roll it and shape it in an oval shape rolling. Add kalonji chopped garlic chopped coriander leaves and press it and roll it over again. On the other side take water into ur hand And spread over roti in it and roast in tawa.
Apply honey garlic sauce AFTER the chicken has time to crisp! Use a store bought sauce to save time in a pinch! Serve over rice and pair with a bag of mixed veggies for a full meal! A deliciously simple recipe that has been requested time and time again…Browned Butter Honey Garlic Chicken! One of the most popular recipes on this site has been this Browned Butter Honey Garlic Salmon.