Easiest Way to Make Tasty Aloo ki akni

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Aloo ki akni. Vrat ke aloo! simple and easy to make. Make this simple potato sabzi to your farali fast. Aloo Chanay Ki Tarkari Aloo Chanay Ki Tarkari tasty dish.

Aloo ki akni Delicious Memoni Akni is ready to serve. Comments posted by users for Memoni Akni (Mutton with Rice) recipe: Nice recipe.what is all spice? The id luncheon should not be missed for anything. You can cook Aloo ki akni using 13 ingredients and 2 steps. Here is how you cook it.

Ingredients of Aloo ki akni

  1. It's 2 of potatoes cut in 4 pieces.
  2. Prepare 2 cups of oil.
  3. It's 1 of onion roughy chopped.
  4. You need 2 of tomatoes roughly chopped.
  5. It's 1 tbsp of ginger garlic paste.
  6. It's 1-1/2 tbsp of salt.
  7. It's 1 tsp of red chili powder.
  8. You need Half of tsp all spice.
  9. You need Half of tsp turmeric powder.
  10. Prepare 1 tsp of coriander powder.
  11. It's 1 tbsp of biryani masala.
  12. It's of Water as required.
  13. You need 2 cups of rice.

The Aloo Capsicum Sabzi Recipe, is a delicious and simple and lip smacking recipe that you can make for a quick weeknight dinner or pack into a lunch box. The flavors of roasted capsicum along with. of vegetables. one such type of snack recipe is the aloo tikki recipe or patties recipe known for its crisp and crunchy flavour. i am a huge fan of potato recipes. be it a simple, chips, french fries or a bit more. Chop the ginger, garlic, and green chilly. Aloo Sabzi Recipe is an all time favorite basic sabzi recipe made with diced potatoes and is a simple recipe made with basic ingredients available at home.

Aloo ki akni instructions

  1. In a pan add oil, add in onions. Fry till light golden in color. Add in potatoes. Fry well. Add in chopped tomatoes. Fry well. Add all the seasonings. Mix well. Add 2 cups water. Bhuno well.cook till potatoes tender..
  2. Add 2 glass of water. Add pinch of zafran color. When its start boiling add in rice.cook till rice done. Serve..

Home> Vegetarian Recipes> ALOO KI BHUJIA. Aloo ki sabzi is one of the most common dishes in all North Indian households. Aloo curry is ready to serve. Aloo Ki Bhujia also known as Aloo Ki Tarkkri is a well-known dish in Pakistan. Pakistani people mainly eat Aloo Ki Bhujia with Puri and Paratha and you can even serve this dish with rice and bread.